FOOD & BEVERAGE

What makes our restaurant different is the amount, consideration, and attention to each part of what goes into a great smoked meat or recipe. We pride ourselves on using only fresh, local ingredients and the finest brisket, pork, ribs, and chicken available. Everything is made from scratch including the buns, rubs, pickles, sausage, and sauces. Each sauce is created to represent a region from the South: Memphis Style, Mustard Sauce from South Carolina, Dip from North Carolina, Alabama White Sauce, or our very own hot sauce.

El Pipila is led by a trio of women run and operated by Mother Guadalupe Guerrero and her two daughters Brenda & Alejandra. We are an established food vendor, based in the Bay serving authentic artisanal cuisine. Our dishes are created from traditional recipes passed from generation to generation, adding the original taste of Guanajuato, the heart of Mexico!

A “Hella Halal” food truck, delivering you hearty Afghan fusion street food. Prepared from the finest ingredients and Halal meats, you will not be disappointed with your order! We offer the traditional Gyro, a twist on the original Cheesesteak served with Gyro meat, and our speciality Gyrrito, a mix of Gyro and Burrito. All offered with our amazing house made Tzatziki sauce and your choice of Beef/Lamb Gyro, Chicken Kabob or Falafel. Kaböb Trölley also offers Gluten-Free. Don’t let the name Kaböb Trölley fool you, we are not limited to the trolley line. Follow us on Instagram to find our upcoming pop-up locations. Don’t want to wait in line? We offer Order Ahead at every location. If in a hurry, call ahead to have your meal ready. Kaböb Trölley also delivers and caters. Contact us for your next event.

Ghezal Raouf has always had a passion for good ideas and good food. When she realized the limited selection of flavors in the food cart industry, she blended her rich cultural flavors of Afghanistan, kabobs, with a traditional American twist, cheesesteaks. With her business savvy background, Ghezal brought to life this innovative and novel infusion of her dynamic culture and cuisine.

Since 2002, Naia has been churning distinctive artisanal gelato flavors from locally-sourced, natural ingredients. Made from locally-sourced ingredients, our Bar Gelato is crafted in small batches in the traditional Italian manner, then frozen into a bar form that’s easy and convenient to take with you, wherever you are going.

We brew honest alcohol for a healthier planet.

It all started as we were wandering the aisles of our local grocery store: Why do we know so much about the food we eat, but not the alcohol we drink? This simple question led us to create JuneShine.

We brew alcohol that you can feel better about drinking. It’s all handcrafted in San Diego, CA with real, premium ingredients. No sketchy sweeteners, syrups, or artificial flavors. Everything is sustainably produced, too–we’re completely carbon neutral and donate one percent of sales to environmental nonprofits.

Pacific House Gin is hand-crafted with eleven coastal fresh botanicals to capture the diverse essence of the Pacific Ocean and its lush coastline. Our award winning gin is made in heart of the San Francisco Bay with locally sourced ingredients and botanicals. Smooth and versatile, with a range of flavors that appeal to any discerning drinker, Pacific House Gin is designed to be enjoyed in your favorite cocktail. Our small batch gin is inspired by the stories and flavors of our California home.

Red Whale Coffee is a locally owned and operated company based right here in Marin County. Currently with two locations in Mill Valley and San Rafael, plus the Sunday Farmers Market at the Civic Center. Red Whale Coffee is a Nationally Award Winning Coffee Company that is founded first and foremost on quality. Red Whale Coffee loves delivering amazing experiences on a daily basis. Welcome to the #redwhalepod